This is the time of year when we pull out the stops.
Especially when it comes to baking,
and making all those wonderful sweet goodies
to set a holiday table with our friends and family.
Then there’s the Gingerbread, and of course, making Gingerbread people.
There always seems to be a full a jar of cookies on the counter or table
for any unexpected visitors.
A warm cup of mulled wine
is always welcome on a cold night.
To be enjoyed with family and friends.
A freshly baked pie
just out of the oven cannot be beat!
A holiday table is such a pleasure now and as the holidays rapidly approach.
I often wonder why we don’t make some of these wonderful goodies
at other times of the year.
I think, just maybe, it’s because by limiting the time they’re available
it enhances their specialness.
None-the-less they are OH so delicious, and OH so very hard to resist.
What are some of your favorite holiday foods?
I would love to hear about them and maybe share a recipe or two.
What are your favorite holiday foods?
Happy Holidays everyone.
Life’s journey continues…
If you loved this and you love food check out these recipes from my kitchen
- Small Jars Of Raspberry Balsamic Jelly
- Irish Coffee
- Almond and Chocolate Cluster Candies
- Freezer Biscuit Recipe
- Dried Fruit Compote Recipe
- Marinated Olive Recipe
- Glasses of Homemade Mulled Wine
- Chocolate Mice
- Mini Creme Brûlée Pies
- Day Cure Salmon Recipe
- Jars Of Marinaded Goat Cheese
- Apple Pear Pie Tart
P.S. Take a moment to check out or purchase some of the things and tools I use at this time of year below.