Autumn is the perfect time of year for me to make this Dutch Appeltaart. We have an old-fashioned apple tree growing right outside our back door and this year it’s loaded with the absolute best baking apples.2 We also have numerous apple orchards within a half-hour’s drive from us, making for an abundance of apples.
On the 1st Day From My Kitchen, I give to you, my Rustic Apple Pear Tart Recipe. This is the time of year when we see some great apples and pears. Not far from where we live there is an apple festival called “Apple Hill” that goes from just after Labor Day to the end of December. As the name implies, it’s all about apples and the fall harvest. That is one of the many reasons I enjoy fall so much.