What the heck are Leftover Chocolate Bites? When I make my chocolate candies, I inevitably have leftover melted chocolate. I can do one of three things. I can pour it into ice cube trays and allow the chocolate to harden to use for another time. If I have enough I can make a chocolate bark, or I […]
These Raspberry Cream Chocolates are the last of my chocolates for a while. Don’t you love the color? They are every bit as easy, and the raspberry flavor is to die for. Again, these delights need little explanation so let’s get to it. Raspberry Cream Chocolates Ingredients: Makes approximately 48 candies Filling: ½ cup butter 3 ounces regular cream […]
It’s that time of year when we think of delicious chocolates. Enter my Butter Pecan Cream Chocolates for all those special people you wish to share a bit of love from your kitchen. This recipe along with my other homemade chocolates makes for an excellent gift for anyone with a sweet tooth. These chocolates need little […]