I love my homemade Scottish shortbread recipe. I’ll make it whenever I feel a need for a celebration or for something a bit sweet. Although mostly attributed to Mary, Queen of Scots, shortbread is believed to have first appeared around the 12th century. At that time, shortbread was a very expensive luxury reserved only for special occasions such as Christmas, New Years or significant celebrations…
I have had a wonderful time in my kitchen and loved sharing these recipes with you. I hope you will enjoy them as much as I do. Below are links to all the recipes that were featured in the “12 Days From My Kitchen”…
What’s there not to like about a great homemade hot cocoa mix, especially paired with homemade shortbread cookies. Trust me on this, once you’ve made and had your own cocoa mix, you will never buy another one of those packaged varieties from the store. A version of this cocoa recipe came from Alton Brown on the Food […]