I’m on a roll with jam, marmalade, and making preserves. The fact that my Homemade Berry Jam is the simplest thing ever is a good reason to love this recipe. All I can say is once you’ve tasted your own, you’ll be hard pressed to buy it at the grocery store again. My very first experience […]
Not terribly long ago I commented on a picture of some chocolate dipped spoons and noted how easy they were to make. Their reply was enthusiastic, asking if I would create a recipe and write about it. How could I not make them after that? These are the easiest things to make. Seriously, I mean it. The […]
I love this Fresh Mushroom Salad recipe. The fact is I love mushrooms in just about any form. It’s also an especially nice salad on a hot summer day. A few years back, while we were on a trip to France, we were served a fresh mushroom salad that I fell in love with. I ask for the recipe and how […]
Summer is here, and the hot weather is prompting me to look for cool and refreshing recipes. So I went to my ragged manila file-folder for some ideas.
This is the recipe I pulled out. This is basic and simple recipe that we used as a kid when our garden had provided us with more cucumbers then we could eat. They found there way into many a dish. We would add them to a green salad or make homemade pickles. What ever the form or use I always loved the crisp cool taste of a fresh cucumber.
I’ve had a few questions about my food page, so I thought I would take a moment to tell you how and why it came to be. Then there is the obvious question – what is my food page about? My Food Page One of the questions many of my readers ask is, what was […]
I had made these Drunken Figs a very long time ago. What brought them to mind happened when I went looking for something, a bit different, to have as a sweet treat after dinner. I pulled out my jar of Drunken Figs and remembered I hadn’t yet shared this on my blog. When fresh figs […]