• Jacqueline Gum

    Looks like a keeper! I, too, like beef every now and again and this looks like a good company dish! Thanks 🙂

    • It’s great for entertaining it’s really yummy Jacqueline. Especially if you like mushrooms and beef. Enjoy. 🙂

  • Glynis Jolly

    Wow, what as easy recipe. I’m not much of a beef fan, but I know my husband would love this dish.

    • It just too easy to believe Glynis. It really is that quick and easy. The key is not not over cook the meat.

  • Cheryl Therrien

    quick and easy does it. looks delicious! 🙂

  • doreenpendgracs

    Hi Susan: Not sure what happened to my comment. My apologies it if appears twice. Love the recipe as anything with beef and mushrooms is great in my books! And paired with a nice bold red, I’d be in heaven! Thanks for posting.

    • Hi Doreen, The comment gremlins got it… LOL. Me to. I love this with a great cabernet I had in stock. It was a really nice meal all in all. 🙂

  • Jon Jefferson

    I can see taking this a step further and make a wine sauce from the cab and mushrooms. That would add in maybe a step or two more.

    • I have done that Jon and it so good. The recipe is awesome either way. I decided to leave that step out to make it as simple as possible for any type of cook. 🙂

  • Good recipe, speaking of beef tips, have you ever had beef tongue?

    • Thanks so much S.C. No I have not tried tongue in this recipe but I have had it before and is delish. 🙂

      • Well…I don’t know if I would say “delish”….it doesn’t taste bad, but the mental image stuck with me.

        • It really tastes more like ham than beef. You do have to get past what it is first to know that… LOL.

  • Jeri Walker-Bickett

    I’ve been thinking about branching out in my limited number of dishes I make for myself when hubby is away. I could definitely do this one 🙂

    • This is a great recipe for anyone Jeri. I know would’d love it when you do. 🙂

  • Adrienne

    Susan, you have got to stop sharing these recipes now. I’m going to get so fat. They are all so darn good I want to try them all. I haven’t eaten beet tips with mushrooms in ages. It sounds so darn good and I’m trying this one too.

    Thank you Susan for sharing this.

    • Hee, Hee… I just can’t help myself Adrienne. You will love the ease and goodness of this. Oh and I took the calories our just for you… :-))).

      PS: Be warned, I’m working on some homemade marshmallows. 🙂

  • HomeJobsbyMOM

    Looks divine as always. My husband would eat that minus the mushrooms.

    • Thanks Krystle, It has a lot of flavor with or with out the mushrooms. Enjoy. 🙂

  • Mushrooms………….yuck………………lol

    • Aw… too bad, You could leave the mushrooms out Jo-Anne. 🙂

  • Debra Yearwood

    I’m going to have a busy winter trying all these recipes. This one has my husband written all over it. Of course I’ll enjoy keeping him company as we try it. 🙂

    • LOL, I think you’ll love this recipe or maybe your husband will love it more. Don’t forget to have a little wine with this dish too. 🙂

  • Debra Yearwood

    I’m going to have a busy winter trying all these recipes. This one has my husband written all over it. Of course I’ll enjoy keeping him company as we try it. 🙂

  • Catarina Alexon

    Sounds delicious. Personally am not into meat and mushrooms but I have friends who are.

    • It really is Catarina. I am not a big beef eater but when I do, this is my go to recipe. 🙂

  • Jason Butler

    That looks very good. Another recipe that I will be saving.

    • That’s awesome Jason. They are a favorite in our home. 🙂

  • Susan,
    This looks great. Unfortunately, I don’t have any mushrooms in the fridge at the moment. So, I’ll have to try this another day.

    I did want to let you know that I found this post while I was Googling for a recipe (to make right now). You came up in the top 10 results! That is really good (especially considering that the first four were from allrecipes.com.

    Also, your post shows up with your author box while the others had no pics or pics of the dish. You’re doing SEO well my friend. 🙂

    • Hi Sherryl, It really is and it’s very easy as well. 🙂

      That is so cool about how you found this. I have been working pretty hard on good SEO practices that are not at the expense of the post or subject. It nice to know that My efforts are being rewarded in a positive way. 🙂